This is the beginning of our 19th year of Gourmet Club. There were lots of scheduling problems again this year but we got all that sorted out. Doug and Lynne had the first dinner and with only two weeks to get things together. Bravo! Below is their menu.
no pix again? what’s the point w/o pix? also, what the heck are mixiotes or quinoa? bunzoid
Hi Bun
from me