Last Gourmet Club Dinner of the Year

After a little delay because of remodeling, we finally had our last gourmet club dinner of the year. This time it was at John and Sue Hawns.

The Menu

Menu Cover

Menu

The Presentation

Scallops and Lamb Holland America Line Signature Salad

Broiled Salmon with Curried Eggplant Chutney, Roasted Asparagus with Shitake Mushrooms, Rice with Roasted Pumpkin Seed and Pine Nuts

Chilled Lemon-Wine Mousse with Raspberries

See you next year!

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2 Responses to Last Gourmet Club Dinner of the Year

  1. Diane says:

    Um Um Gooood!

  2. Linda says:

    Everything looks lovely.
    Bon Appetite!

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